Why Select SICOM For Your POS Needs?

With such a solid record in the industry, we thought it would be best to let our clients speak for us!

Dan Ramsey, MIS Director for Charton Management, states that SICOM, not only allows us to track sales and labor, but also analyzes speed of service and marketing data, all with one package - keeping our TCO (Total Cost of Ownership) low. We can concentrate on the other aspects of our business using the data we poll from our restaurants.

Russ Seus of Mid-America Corporation has installed SICOM in all 17 of their restaurants over a period of four months in 1999. The system has performed beyond our expectations.

We believe our sales and gross profit margins increased by 2-3% due to enhanced security and accounting controls. The systems have paid for themselves.

The system is very user-friendly. We were able to install the systems ourselves after the first two. We also became quickly proficient in ongoing maintenance of the system.

Most importantly, words do not give justice in describing the superior level of customer support and service. It is personal, efficient and sensitive to our needs. SICOM has a great product at a fair price and follows through after the sale.

Eric Reishus from Reishus Management in Naperville, IL claims his personal experience with SICOM has been a good one. Downtime due to equipment failure has been minimal and the equipment exchange by mail has worked well. Programming of the registers is simple and the initial training provided by SICOM got us up and running in no time. I would recommend the SICOM system to any franchisee whether they are looking to upgrade their current POS system or building a new restaurant.

The Jan Companies, headquartered in Cranston, Rhode Island selected SICOM based on their two-month, in-store, head-to-head test which included SICOM and two other prominent POS system vendors.

With the SICOM unattended polling utility, all critical financial, product, inventory and timekeeping data is polled from the restaurants automatically every night. This information then is available for analysis by management first thing each morning.

The Nath Companies currently own and operate over 130 Burger King® restaurants in three markets. They selected SICOM based on their ease of use, connectivity, accuracy, manufacturer support, system support, backward compatibility and affordability.

Dave McDermott, HOL-MC, Inc.; Dave selected SICOM for his Arby's® restaurants based on SICOM's Online Support (SOS) and installed price was affordable.

The feature that really turned his head was SICOM's Frequent Customer Club (FCC) Program. This increased Dave's average sale as well as total sales! The FCC Program builds powerful customer loyalty.

Our biggest single source of our business is from OUR REFERRALS!